Interior and cabinet food at one of the bakeries in Bishopdale Village Mall.
View along Bishopdale Village Mall towards Big T and Ma Bakery.
Views of the empty shelves during the bread shortage due to a bakers dispute.
Steven Hole of Holes Bakery, 81 Effingham Street, North Beach, with a vacuum packing machine.
Steven Hole of Holes Bakery, 81 Effingham Street, North Beach, preparing mix for pumpernickel rye bread.
Lynette Brinfield, a Yardleys Bakery employee, loading the brandy snaps wrapping machine at the factory at 108 Shortland Street in Aranui.
Jim Martin with a rack of sponge rolls at the factory of Ernest Adams Limited in Phillipstown.
Drew Miller, storeman at Yardleys Bakery in Aranui, packing brandy snaps.
Sarah Adams, granddaughter of Ernest Adams at the Phillipstown Ernest Adams bakery. She is working there whilst studying for a marketing degree.
North's Bread delivery driver, Graham Larson, with the new oat bran bread.
View of the mascot for Stacey & Hawker Ltd - SX Bakery, Snackmate, outside the factory in Linwood.
Chris Dockerill, a baker at C. E. Boon Ltd bakery on Colombo Street, Sydenham, adding ingredients to the mixer.
Pauline Gilmers (left), Bert and Irene Hillyer and Grant Hillyer with pies at their Robert Street bakery, Lincoln.
Debbie Stammers (left), Cecilia Ashby and Kylie Kong pack Christmas puddings at the Ernest Adams factory in Tuam Street.
Kylie Kong with Christmas puddings at the Ernest Adams factory on Tuam Street.
Christmas puddings manufactured at Ernest Adams in Tuam Street.
Warren Elston with sultanas for Christmas puddings at Ernest Adams.
Linda Pope decorates Christmas cakes at the Ernest Adams factory on Tuam Street in Phillipstown.
A worker using a newly installed polythene bagging machine to bag bread loaves at the Stacey & Hawker Ltd, SX Bakery factory in Linwood.
J. H. Templeton of Cremorne Bakers in the new Falsgrave Street premises with a flour system which is part of a crumpet making machine.
The interior of the new Simons Bakery Ltd factory at 9 Raycroft Street, Waltham.
Jim Martin supervises a batch of export lamingtons at the Ernest Adams factory in Phillipstown.
Freshly baked pies by Broadway Bakeries at their new Durham Street premises.
Maurice Richard weighs out flour for baking.