Marcel, Alex and Theo Giesen with their range of wines produced in Canterbury.
Students learning how to filter wine at Lincoln University.
Pegasus winemakers inspecting vats of Mead at Mazer Mead in Rangiora.
Winemaker, Marcel Giesen, with a bottle of Botrytised Riesling following its success at the Liquorland Royal Easter Show wine competition.
Norman Mundy, Robin Mundy, and Mark Rattray celebrate the success of St Helena Estate Belfast vineyard.
Portraits of Pat Bretherton, the founder of the Canterbury Amateur Wine-makers’ Club.
Portraits of vineyard manager Diana Balich.